Caffeinated Adventures, Part 1

So before we get to a weekend of booze writing, booze commentary, boozy recipes – yes, all of that in one weekend – let’s talk a bit about coffee. Let’s START a coffee series, because I make coffee from home regularly (almost daily basically), with a Chemex ¬†coffee maker,¬†and I annoy coffee brands on twitter…

Half Acre Chocolate Camaro Release Party at Farm Bar

Farm Bar’s first official event since opening a few months ago. This milk stout from Half Acre gets brewed with lactose sugar and cacao. Lactose sugar is unfermentable by beer yeast, giving you a rather luscious mouthfeel that compliments chocolate, and in turn both compliment earthy English hops (Fuggles) that balance the sweetness. Chocolate Camaro…

Boozy Beggar Picture of the Day – Fountainhead Market

Not the best picture of a holiday treat for myself. Groundswell Coffee Roasters made an exclusive Porter-influenced coffee blend for Fountainhead and the FH Market. Had to have some for myself. And there’s really no such thing as having too much scotch. 14 year old bottling by Gordon & McPhail from the Dailuaine distillery. 336…